Experience Easter with a twist in Paris on the weekend of April 4, 5, and 6: the Chouchou experience, combining brunch and chocolate

Located in the 9th arrondissement, just a stone’s throw from the Opéra Garnier and the iconic Galeries Lafayette and Printemps Haussmann, the Hôtel Chouchou is celebrating Easter with a unique experience that combines fine dining, indulgence, and moments to share.

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A chocolate-themed collaboration with Chocolats Chapon

For Easter, the Hôtel Chouchou is partnering with the French house of Chapon, renowned for its artisanal expertise.

As soon as you arrive, chocolates will be waiting for you in your room—a thoughtful touch that will make your stay in Paris even more special.

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A New Take on Easter Brunch (Saturday, April 4; Sunday, April 5; and Monday, April 6)

This Easter weekend, our traditional brunch is getting a makeover to offer a seasonal culinary experience:

• Sunday’s roast chicken gives way to a delicious lamb shank. Discover the Easter Menu (vegetarian option available*)

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We are also planning a special Easter workshop for kids.

During Easter weekend, families can enjoy a children’s workshop featuring an egg hunt and a craft activity.  

The Hôtel Chouchou is the perfect place to celebrate Easter in a unique way.

Take advantage of spring to discover Paris in a whole new light and enjoy a delightful, friendly dining experience at the Hôtel Chouchou.

Book your Easter stay

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